SPECIAL OFFER
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Dry-age lamb / price per 100 grams
lamb under sach with potatoes and carrots (celery)
800
For the following specialties it is necessary to make an appointment at least 48 hours in advance:
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Goose / Duck in honey, recipe from the end of the 18th century
Roast goose / duck in honey and lard with baked apples and potatoes (gluten, lactose)
3500 -
Porchetta in Prokupac wine / 1 kg
boneless roast pork with aromatic spices, Prokupac wine sauce and roasted potatoes (contains lactose)
3700