Breakfast from 8 am to 12 pm

EGGS and more...

  • Chimbur with vegetables

    omelet with peppers, zucchini, onions and mushrooms fried in kaymak, ajvar

    500

  • Chimbur with prosciutto

    omelette with beef and pork prosciutto fried in kaymak, ajvar

    600

  • Eggs with side dishes

    scrambled eggs, omelet or fried eggs with side dishes of your choice and cheese cream

    390

  • Morava breakfast

    pork sausages with scrambled eggs, ajvar and cow cheese

    750

  • Šumadija breakfast

    fried eggs, pork prosciutto, peppers in sour cream and flitters

    700

  • Kraljevo breakfast

    omelet, kaymak, French toast (fries), baked bacon and Serbian salad

    880

  • Peppers with kaymak

    roasted peppers stewed in kaymak (lactose)

    890

  • Homemade chicken pate

    homemade liver pate with caramelized onions and toast (eggs, mustard seeds, lactose, gluten, soy)

    950

PORRIDGE

  • Kachamak

    kachamak made from corn flour with aged cow cheese and kaymak

    520

  • Popara with kaymak

    popara with kaymak and cow cheese

    400

  • Buckwheat porridge

    buckwheat porridge with soy milk, dried fruit, almond, hazelnut and honey

    620

  • Crispy flakes

    Crispy flakes with yogurt, dried fruit, hazelnuts, almonds and honey

    420

DOUGH

  • Salted flitters

    Flitters with beef prosciutto, kaymak and cow cheese

    590

  • Sweet flitters

    flitters with jam, sugar and nuts

    400

  • French toast (fries)

    fries with ajvar, pork prosciutto and cow cheese

    510

BREAKFAST ADDITION

  • Prosciutto

    300

  • Beef Prosciutto

    390

  • Ham

    150

  • Smoked Bacon

    300

  • Kaymak

    270

  • Cow cheese

    200

  • Goat cheese

    250

  • Mature cheese

    180

  • Vegetables (zucchini, peppers, mushrooms, onions)

    140

  • Mushrooms

    140

  • Ajvar

    190

  • Jam

    140

  • Cream

    140

  • Yogurt

    140

  • Milk

    140

  • Goat sour milk

    230
Preparing and enjoying the food is an integral part of our tradition and culture. It is known that Serbian meals are quite nutritious and breakfast has always been the most important. Knowing this, our list of breakfast is a list of specialties from this area, and what is interesting is that they are mostly all of them were the dishes of “the poor ".