Breakfast from 8 am to 12 pm

EGGS and more...

  • Chimbur with vegetables

    omelet with peppers, zucchini, onions and mushrooms fried in kaymak, ajvar

    450

  • Chimbur with prosciutto

    omelette with beef and pork prosciutto fried in kaymak, ajvar

    520

  • Eggs with side dishes

    scrambled eggs, omelet or fried eggs with side dishes of your choice and cheese cream

    310

  • Moravian breakfast

    pork sausages with scrambled eggs, ajvar and cow cheese

    660

  • Šumadija breakfast

    fried eggs, pork prosciutto, peppers in sour cream and flitters

    590

  • Kraljevo breakfast

    omelet, kaymak, French toast (fries), baked bacon and Serbian salad

    680

  • Peppers with kaymak

    roasted peppers stewed in kaymak (lactose)

    700

  • Homemade chicken pate

    homemade liver pate with caramelized onions and toast (eggs, mustard seeds, lactose, gluten, soy)

    740

PORRIDGE

  • Kachamak

    kachamak made from corn flour with aged cow cheese and kaymak

    460

  • Popara with kaymak

    popara with kaymak and cow cheese

    390

  • Buckwheat porridge

    buckwheat porridge with soy milk, dried fruit, almond, hazelnut and honey

    490

  • Crispy flakes

    Crispy flakes with yogurt, dried fruit, hazelnuts, almonds and honey

    420

DOUGH

  • Salted flitters

    Flitters with beef prosciutto, kaymak and cow cheese

    510

  • Sweet flitters

    flitters with jam, sugar and nuts

    340

  • French toast (fries)

    fries with ajvar, pork prosciutto and cow cheese

    490

BREAKFAST ADDITION

  • Prosciutto

    220

  • Beef Prosciutto

    320

  • Ham

    130

  • Smoked Bacon

    210

  • Kaymak

    250

  • Cow cheese

    180

  • Goat cheese

    200

  • Mature cheese

    150

  • Vegetables (zucchini, peppers, mushrooms, onions)

    110

  • Mushrooms

    110

  • Ajvar

    170

  • Jam

    120

  • Cream

    120

  • Yogurt

    110

  • Milk

    110

  • Goat sour milk

    190
Preparing and enjoying the food is an integral part of our tradition and culture. It is known that Serbian meals are quite nutritious and breakfast has always been the most important. Knowing this, our list of breakfast is a list of specialties from this area, and what is interesting is that they are mostly all of them were the dishes of “the poor ".